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JUNIOR CHEF*** SEASON 2025 NOW RECRUITING ***

Social Insurance Medical Insurance Food provided Couples accepted Accommodation provided Paid Transportation
130
Number of vacancies

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Detailed Job Description
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Category
Junior Chef
Type
River Cruises
Location
River
Tasks / Responsibilities

Responsible for the breakfast preparation
Active assistance of preparing daily meals
Professional food handling including buffet and guest service
Implementation of our quality standards in the galley
Compliance with HACCP requirements and labeling
Active support with deliveries and loadings
Requirements

Completed apprenticeship or specialized training as a cook
Minimum 1 year of professional experience in a comparable position
In-depth knowledge of the menu and food
Knowledge of the tools and functions in the galley
Good communication skills in English and / or German
Excellent team work and expertise
EU passport

We are looking forward to receive your application.
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